Joined-up governance for more complementary interactions between expanding artisanal small-scale gold mining and agriculture: Insights from Ghana.

Rising gold prices have led artisanal and small-scale gold mining (ASGM) operations to proliferate in sub-Saharan Africa, extending into agricultural areas. Little is known about the interactions between agriculture and mining in these new frontiers. This study aimed to investigate the impacts of ASGM on natural and physical livelihood capitals, ASGM's interactions with agriculture at household, community and institutional levels and the drivers underpinning those interactions, and the policy implications for the co-existence of sustainable agriculture and ASGM. Alongside literature review, field-work took place in Atiwa West District and Koforidua, Ghana using environmental field surveys, questionnaires, focus group discussions and interviews. Questionnaire and field survey data were analysed using descriptive statistics, with thematic analysis of interviews and focus group data. Findings revealed that most miners were unregulated, mined irresponsibly and degraded land, waterways, and farm roads. Over one-third of farmers (38%) suffered land degradation, and 79% of affected farmers' lands were not reclaimed. Farmers diversified into ASGM, and mining proceeds boosted farming. Young farmers (18-40 years) shifted into ASGM full-time because it is more lucrative. Yet, ASGM is not replacing agriculture: cocoa farming remains a vital economic activity. Informal ASGM generates short-term income at household level for some but imposes long-term costs at community level, linked to cumulative loss of agricultural land and degradation of forest areas and water bodies, creating tensions, and increasing vulnerability. Financial hardships faced by farmers, landowners' desire to benefit directly from gold and lack of law enforcement drive informal ASGM. There are no institutional linkages between the agricultural and mining sectors. More joined up governance across agriculture and mining is needed and between formal and informal (traditional) institutions. ASGM should be incorporated into broader rural development policy reforms that support farmers, incentivise miners to operate legally and responsibly and ensure effective stakeholder engagement.

Soil contamination and persistence of pollutants following organophosphate sprays and explosions to control red-billed quelea (Quelea quelea).

BACKGROUND: Red-billed quelea (Quelea quelea) are controlled at breeding colonies and roosts by organophosphate sprays or explosions. Contamination with organophosphates after sprays and with petroleum products and phthalates after explosions was assessed. RESULTS: Concentrations in soil of the organophosphate fenthion the day after sprays were uneven (0-29.5 µg g(-1)), which was attributable to excess depositions at vehicle turning points, incorrect positioning of nozzles and poor equipment maintenance. A laboratory study using field-collected samples provided an estimate of 47 days for the half-life of fenthion. After sprays, fenthion persisted in soil for up to 188 days. High concentrations were detected 5 months after negative results at the same sites, providing indirect evidence of leaching. Concentrations of total petroleum hydrocarbons (TPHs) and phthalates ranged from 0.05 to 130.81 (mean 18.69) µg g(-1) and from 0 to 1.62 (mean 0.55) µg g(-1) respectively in the craters formed by the explosions, but declined to means of 0.753 and 0.027 µg g(-1) at 10 m away. One year after an explosion, mean TPHs of 0.865 and mean phthalates of 0.609 were detected. CONCLUSION: Localisation of high concentrations of fenthion likely to have effects on soil biota could be mitigated by improved spray management. Given a half-life in the soil of 47 days for fenthion and the possibility of its leaching months after applications raises concerns about its acceptability. The pollutants left behind after explosions have been quantified for the first time, and, given their long-term persistence, their continued use poses a threat to environmental health.